Cook
(Full Time)
Need a Kitchen job with more meaning?
Would you like to cook in an incredibly well designed industrial kitchen?
Are you looking for a fun and fast paced workplace?
Do you want to work an 8 hour day, with no split shifts?
Would you like to work with a fun and encouraging “Jamie Oliver” style kitchen-leadership team?
About us:
At Tōtara Springs Christian Centre (TSCC), we believe in practically demonstrating the love and compassion of Jesus through providing excellence in everything that we do. Our gifted and motivated team has the privilege of creating unforgettable memories for groups of people all year round.
You will contribute to the present and future culture of our amazing organisation and sharing God's love. This is an opportunity to join an organisation that lead and inspire the youth of tomorrow, a place where life-changing experiences happen every day.
Tōtara Springs is the largest centre of its kind in New Zealand and is the ultimate venue for church retreats, school camps, sports activities, business conferences, artistic events, holiday camps and family reunions. We are situated in a beautiful setting, nestled at the foot of the Kaimai mountain ranges in Matamata. There are 90 acres of park-like grounds and native bush with streams, walks and bush trails. We have a large indoor sports and activity centre and breakaway areas, as well as a large hot pool fed by natural springs. We have guests of all ages who travel from afar to enjoy our beautiful setting and outstanding hospitality.
About the role:
We are seeking to recruit a cook as part of the catering team at Tōtara Springs
This is a full-time position as part of the catering team at Tōtara Springs.
The purpose of the role is to:
Provide excellent food services to our guests
Assist in the preparation and delivery of meals
Provide assistance in completing the food control plan
Your duties will include but not limited to:
Plan menus and estimate food requirements.
Preparing, cooking and portioning food, gravies, and sauces.
Seasoning food during cooking, placing it on plates, and adding garnishes;
Delivering prepared meals and snacks to guests.
Prepare and deliver meals for guests with special dietary requirements.
Storing food in temperature-controlled facilities;
Managing ovens, grills and other cooking equipment.
Train other kitchen staff and apprentices.
Managing portion control and minimising waste.
Cleaning dishes, utensils and the kitchen.
Ensure excellence in all aspects of meals and snacks.
Examining foods and ingredients to ensure quality;
Comply with Health & Safety policy and standards.
About you:
You value the delivery of high-quality food and customer services. You are not afraid to take initiative and roll up your sleeves to work through your task list.
You have the following attributes:
Hard-working and efficient
Dynamic and creative
Practical
Conscientious
Team player
You fulfil the following requirements:
At least 1 year experience in kitchen and food preparation
Experience working in a commercial kitchen with modern appliances
Knowledge and experience in catering for large events
Ability to provide training and transfer knowledge to others with confidence
Excellent interpersonal and communication skills
APPLY NOW
Cook.
We know there is someone out there who loves people and is a superstar in the kitchen. If the above sounds like you, we would love to hear from you.
Shortlisted candidates will be subjected to background checks required under the Children's Act as part of pre-employment screening. Our ideal candidate will share a commitment and enthusiasm towards the Christian faith.
Applicants must be permitted to work in New Zealand.
Add your references
Please provide at least 3 references with your application. You can send them to use this references form linked below. (Note, non-family please).
1 Pastoral/Mentor
1 Employer/Teacher
1 Friend